Description
“Cheese has so much to offer, in terms of flavour, texture and versatitlity. It is an essential component of many great classic dishes and it gives and incompariable savouriness to a host of canapes, salads and snacks. I hope my recipes will encourage you to explore the world of cheeses through cooking….. there is so much to savour and enjoy” Michel Roux
The essential guide to cooking with cheese – over 100 recipes.
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