World Cheese Book – Juliet Harbutt



Indulge your love of cheese with this definitive guide to over 750 of the world’s finest cheeses.

Learn more about your favourites – who makes them and whey they taste so good

Discover a host of new cheeses to try – tasted and selected by local experts from 25 countries

Find out how best to enjoy each cheese, to fully appreciate its true flavour and character

World Cheese Book  with the Finest selection of:

* tasting notes

* over 750 cheeses

* how to enjoy


There are no reviews yet.

Be the first to review “World Cheese Book – Juliet Harbutt”

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.